There's something to be said about getting up in the morning to a
good cup of coffee. My love for coffee stems back in my early twenties
when I worked part time in a gourmet food store that was a replica of the
original Zabar's in NYC. (8oth & Broadway). In the seventies this popular place became somewhat of a
legend when people like the great John Lennon and other singers and
famous actors would frequent this establishment for it's fine caviar and coffee beans. I knew I had to catch a fast train to NY, on the possible chance encounter with John Lennon or Janis
Joplin. (I was young and full of hope). Away I went on a train in search of this great place, Upon
arrival, I was giddy with excitement, the first thing I asked were
directions to Zabar's, this establishment was close to central park, in the neighborhood where
John Lennon lived with Yoko. I never did get a chance to see him in that store,
but what I discovered was the fresh roasted coffee they served. I was hooked with the first cup of coffee I drank, I had never tasted better coffee in my life. I only had instant coffee
in the past to compare to. Nonetheless, I had a great weekend discovering a whole new world and came back to Montreal to start my career as a barista,
thanks to my boss who totally believed that I would make a fine barista because of my curiosity in mixing different blends of coffee beans.
So goes the story on how I became a coffee lover.
Today, I appreciate my morning coffee more than ever, since coffee became something of a pop culture. I am always on the lookout to try something new, a new blend, a flavored cappuccino, a cafe au lait served served in bowls (my ultimate favorite) on rue St-Denis, Montreal. One of my other favorite is the Blue Mountain Jamaican coffee, I remebered years ago when it first become popular, the price per pound was more expensive than gold, hence the name, liquid gold.
Today, I appreciate my morning coffee more than ever, since coffee became something of a pop culture. I am always on the lookout to try something new, a new blend, a flavored cappuccino, a cafe au lait served served in bowls (my ultimate favorite) on rue St-Denis, Montreal. One of my other favorite is the Blue Mountain Jamaican coffee, I remebered years ago when it first become popular, the price per pound was more expensive than gold, hence the name, liquid gold.
Coming back to tasting this new blend , from a fairly new company, Cause Kups" with a slogan, "Drink great coffee, Do Good Things". I had noticed a pound of whole beans, in my daughters cupboard, I
took the coffee grinder out, set it to medium for a drip machine, or in this
case I used the Keurig. There is something comforting in grinding fresh
beans. The true aroma you get, when a bean is freshly ground, because
of the oils that extracts in the grinding process. The aroma was permeating all my senses, especially that of smell.To make the coffee, I started with
fresh cold water, measured 2 tbsp of fresh grounds and set the coffee maker to brew. The results:
rich, smooth, full flavor, a real morning delight to my taste buds, sitting there with my eyes closed, I savored each drop.This coffee bean is a mix of Colombian and Brazilian beans, its nutty and floral in flavor with a subtle taste of chocolate. This coffee comes available in K cups as well.
This company has a monthly drop ship program, and if you are an avid cashback and rewards collector, you can receive 2% cashback. This company has recently become a merchant with Lyoness, the fastest growing cashback and points program in North America. Enjoy!
Written from the desktop of, SandraMyatte, CPCC
This company has a monthly drop ship program, and if you are an avid cashback and rewards collector, you can receive 2% cashback. This company has recently become a merchant with Lyoness, the fastest growing cashback and points program in North America. Enjoy!
Written from the desktop of, SandraMyatte, CPCC




